Healthy Ice Cream Substitute!

Looking for a vegan substitute for ice cream, I found a lot of recipes that use frozen bananas.  Genius!  Freezing bananas and then blending them creates a sweet ice cream like texture that is delicious.

So, last night I gave this a try for the first time and the results were great!  I decided to kick it up a notch as well and add a serving of Almond Dream Chocolate Non-Dairy Frozen Dessert (dairy and gluten free).  I also added a splash of coconut water to help get a smoothie like consistency when finished.  The result was a guilt free summer dessert that I will absolutely make again.  I can't wait to try other frozen fruits as well.